Vegan Pumpkin Bread

Here’s what you’ll need:

Flax Egg (1 tbsp flax, 3 tbsp water. Mix & let sit 15 minutes)

1 1/2 cups flour

1/2 teaspoon salt

2 teaspoons baking powder

1/2 teaspoon baking soda

1 1/2 teaspoons pumpkin pie spice

1/2 cup pumpkin

1/2 cup mashed avocado

1/4 cup maple syrup

1/3 cup melted coconut oil

Here’s what to do:

Preheat oven to 350 degrees

Whisk the flour, salt, baking powder, baking soda & pumpkin pie spice in a large bowl until well combined.

Add the pumpkin, mashed avocado, maple syrup, coconut oil, and flax egg and mix well.

** I added some chocolate chips & chopped pecans for more of a dessert bread

Put the dough into a greased bread pan and bake at 350 for 1 hour