Ok that’s supposed to be a play on Chicken and Chickpea but it’s so lame i’m sorry!
Ingredients:
1 can chickpeas
1/2 cup chopped onion
1/3 cup cooked brown rice – You can use any other binder you have on hand. Think ground flax, bread crumbs, ground oats – whatever ya got!
2 tbsp buffalo hot sauce
For the coating: breadcrumbs
Here’s what to do:
Preheat oven to 400 degrees
Drain & mash your chickpeas and mash with all other ingredients in a bowl.
Once everything is combined well, form patties in your hand and coat with breadcrumbs. If you don’t have breadcrumbs, use croutons thrown in the blender for a few seconds.
Place coated patties on a greased baking dish.
Bake at 400 degrees for 30 minutes, flipping half way through.
Eat alone or serve on toasted bun with vegan mayo, lettuce, onion and tomato!
