Roasted Red Pepper Sauce

Taking only 5 minutes to throw together, this sauce is perfect on almost anything, but especially my chickpea meatballs and some pasta. What you’ll need: 1.5 cups roasted red peppers (i use the ones that come in a jar) 1 can coconut milk (you can use coconut cream for a thicker sauce) 3 cloves garlic …

Chickpea “Meat”balls

HELLO! These chickpea meatballs are PACKED with flavor and hold together well enough that you can put them on a sandwich with marinara, in a pita with cucumbers and tomatoes, or over pasta with my roasted red pepper sauce, and it won’t turn into a mushy mess! So let’s get into it. What you’ll need: …